Double Door functionality - open one or both doors at a time - accommodates 6 slices of bread
4 rack positions allow you to cook multiple dishes at once - includes two wire racks for versatile cooking
Convection feature circulates hot air inside the oven for flakier crusts, deep flavors and more tender meats, in less time. Rotisserie spit & Fork assembly rotates food inside the oven while roasting it to perfection.
Dual 450°f adjustable temperature control independently control top and bottom heating elements - 60-minute timer with signal turns oven off automatically
Stainless Steel door handle, frame, and panel adds style and elegance. Oven door constructed of safety tempered glass, and slide-out crumb and grease tray makes clean up a cinch.