18-quart roaster oven roasts, bakes, and slow cooks and fits up to a 22-pound turkey
Self-basting lid recirculates moisture for tender and delicious roasts
Saves 30% time and uses 36% less energy than a traditional oven
Removable enamel-on-steel roasting pan for fast, even heat distribution and easy cleaning
Variable temperature control dial to set cooking temperature from 150 to 450 degrees F