Overall 600 sq. In. Porcelain cast iron grates (300 sq. In. Charcoal and 300 sq. In. Gas) plus 209 sq. In. Porcelain wiring warming rack (105 sq. In. Charcoal and 105 sq. In. Gas)
Two double-layer Stainless Steel lids with integrated temperature gauge and Stainless Steel handle. Charcoal firebox with two air vents. Side tables for food preparation and grill tools.
Stainless Steel panels: automatic ignition system on the gas grill side, with three 9000-btu burners (total 27000 BTUs); slide-away air vent on the charcoal side, and spring handle for adjusting charcoal pan.
Two individual oil Management systems: grease cup for gas grilling residue and draw-out ash tray for collecting charcoal burnouts.
Generous storage room in the lower cabinet for multiple grill tools and secure place for LP tank. 4 casters make this grill easy to move around.