Steam Baking Technology: VEVOR steam oven is equipped with a built-in steam device, which can not only bake fresh bread with crispy outer, but also overnight bread can obtain a nearly fresh and soft taste under water film coating, suitable for bread enthusiasts who pursue the ultimate crispy and soft bread.
Compact Body & Diverse Flavors: The countertop steam oven accommodates a variety of flavors, with a compact design that does not take up kitchen space. With a capacity of 12L, it can make 6 tarts at a time, offering exquisite light meals for 1-3 people and afternoon tea are easily available.
1300W & 7 Modes: Our steam toaster has two quartz heating tubes and one stainless steel steam heating tube for fast heating; 7 modes adjustment provides 4 steam baking and 3 pure baking modes that toast, cheese toast, French bread, etc. can be precisely regulated.
Effortless to Clean: Take out the crumb tray and pour out Bread crumbs, and then wet the soft cloth to wipe the shell, cavity, grill, baking tray and steam passage. The solid metal coating is not easy to fall off and clean.
Thoughtful Details: Combined with the grill, it can bring out the grill when the oven door is pulled out, preventing burns on the handles; side water holes for easy operation; anti-misopening knob to avoid children from adjusting the time knob and accidentally open the machine.